So far the weekend has been awesome. I got to enjoy a wonderful dinner at the Oban Inn Restaurant last night.. and it was fabulous! I went all out and even had dessert. I know, I know.. not the smartest choice.. BUT when in such a place, I think it's best to go all out if you can. Also, the dessert was possibly the best thing I've ever tasted in my entire life.
Today was weigh in day, and I'm down another 2 pounds! Even with all this restaurant food I've been having this weekend, and the sushi day last week, I'm glad to see that I'm still managing and on track. Things will get back to normal this coming week, so that will make it easier again.
I've starting making lunch for the week.. well, a good portion of the week anyhow. Last weekend I roasted a chicken, and there was a lot of meat left over so I've thrown it into a pot of water and other fixin's and I'm making a nice pot of homemade chicken soup. It SMELLS wonderful in here right now. Another healthy pre-made lunch in the freezer! I can't wait for things to get back to "normal" again!
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